Slow Cooker Creamy Mushroom Sirloin Tips

Slow Cooker Creamy Mushroom Sirloin Tips

If you’re craving a hearty beef dinner with tender meat and rich, creamy gravy, these Slow Cooker Creamy Mushroom Sirloin Tips are an easy recipe to keep in your regular rotation. With just a handful of simple ingredients, the slow cooker transforms beef sirloin tips into a comforting meal surrounded by savory mushroom and onion gravy.

The combination of condensed cream of mushroom soup, onion soup mix, beef broth, and Worcestershire sauce creates a deeply savory sauce that coats every bite of beef. Served over buttery egg noodles or creamy mashed potatoes, this is classic comfort food with very little hands-on preparation.

Ingredients

• 2 lbs beef sirloin tips or beef stew meat
• 1 packet (1 oz) dry onion soup mix
• 1 can (10.5 oz) condensed cream of mushroom soup
• 1 cup low-sodium beef broth
• 1 tbsp Worcestershire sauce