Slow Cooker Creamy Onion Beef & Gravy
When you want a comforting, filling dinner without spending time standing over the stove, this Slow Cooker Creamy Onion Beef & Gravy is exactly the kind of recipe to keep in your rotation. It combines ground beef, savory onion soup mix, creamy mushroom soup, beef broth, and evaporated milk to create a rich, smooth gravy with very little hands-on work.
The beef cooks slowly right in the sauce, allowing all those simple ingredients to come together into a hearty, creamy meal. Serve it over buttery egg noodles, fluffy rice, or creamy mashed potatoes for an easy family dinner that feels like classic comfort food.
Ingredients
- 1β1.5 lbs raw ground beef
- 1 packet (1 oz) dry onion soup mix
- 1 can (10.5 oz) condensed cream of mushroom soup
- 1 cup low-sodium beef broth
- 1 small can (5 oz) evaporated milk
- Cooked egg noodles, rice, or mashed potatoes, for serving
How to Make Slow Cooker Creamy Onion Beef & Gravy
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